This recipe is inspired by Olive Garden’s Chicken Gnocchi Soup. One time is all you need to fall in love with those yummy pieces of chicken in that creamy broth. Add salt and pepper to taste. Chicken Pesto Gnocchi is a real crowd-pleaser. of your favorite marinara sauce. Season chicken with salt, pepper, basil, thyme, and parsley. Cook the gnocchi according to package instructions. Here, potato gnocchi — which are dumplings in their own right — take their place. Drain in a colander and set aside. Download your Baked chicken gnocchi with garlic asiago cream sauce recipe card with nutrition info! Chicken and Gnocchi Soup is the officially one of my favorite things to warm up with from the inside out and deliver to an unsuspecting friend. How to make this chicken gnocchi bake. Once the gnocchi is coated to perfection, add back the cooked chicken to the skillet and pour in 12 oz. Cook: Cook the chicken pieces in a skillet until cooked through. Browned bits from the seared chicken thighs create a rich base for the soup, while carrots and peas provide texture and fresh veggies to the soup. Instant Pot Chicken Gnocchi Soup. Stir in the spaghetti sauce, salt and oregano; cook until heated through, 5-10 minutes. Which is why I make sure to keep a package each of gnocchi and tortellini on hand. Creamy Chicken Gnocchi Soup is the best kind of comfort food. You can come home to a great dinner with very little work. Preheat your oven to 400°F(200°C) and oil a rimmed baking dish. Sprinkle with extra shredded Roth Grand Cru® cheese and bake for … That gives this Dutch oven dinner Italian flair while still remaining as comforting as ever. You’ll know they’re ready once they float. Instant Pot Chicken Gnocchi Soup–A creamy soup with tender, moist bites of chicken, bacon crumbles, bright green leafy kale, Parmesan cheese and dumpling-like gnocchi. Gnocchi in Roasted Red Pepper Sauce. 1. Brown the chicken: In a large skillet heat the butter and sun dried tomato oil over medium-high heat. Either one gives me a great shortcut to dinner. This gnocchi recipe uses DeLallo’s Gnocchi Kit to make some of the easiest homemade gnocchi – just add water. This timeless and easy main bears all the hallmarks of good Italian cooking. Simmer for 5 minutes, or until the chicken and gnocchi are cooked. This Chicken & Gnocchi recipe is the perfect marriage of classic chicken & dumplings + chicken & gnocchi soup. Add carrots, thyme, spinach, chicken, and gnocchi. Yes, 1,000% yes. Soups in the slow cooker are a must in the winter. Serve in large bowls. It’s filled with lots of potato gnocchi dumplings, tender pieces of chicken, fresh colorful veggies (like spinach and carrots) and it’s all bathing in a rich and creamy broth. Cuisine Italian. I added kale because I had some on hand, the kale added great flavor to the soup. 3. Chicken gnocchi soup is the coziest soup ever! They don’t need to be boiled separately, take on a beautiful sear, and will hold up after a thorough sauté and simmer with other ingredients. Finely chop the parsley and with the salt and pepper stir into the pan. It’s creamy and luscious and the ultimate comfort food, loaded with veggies including spinach, with herbs, shredded chicken, and pillowy potato gnocchi.Stirring parmesan cheese in at the end makes the soup extra thick and flavorful and packed with Italian flavor! Cook the chicken on both sides until no longer pink inside and lightly golden brown. Fill a large pot with water, bring to a boil, add gnocchi and boil for 2-3 minutes. Soft-pillowy gnocchi, a garlicky cream sauce, tender, juicy chicken thighs, and sneaked-in kale? Just stir together all of the ingredients and you'll have a delicious Dump-and-Bake Chicken Marinara Gnocchi recipe in about 30 minutes! A soul-warming creamy chicken broth, loaded with pillowy gnocchi pasta, shredded chicken and fresh spinach. 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